Jules Café Patisserie on Mount Pleasant Road welcomes you with some of the best, authentic French croissants and pastries in Toronto baked by pastry chef Marc Tournayre.

Marc came back to open Jules in 2006 after two years away in France. Jules offers some of the most delectable, fine, traditional French foods for your everyday enjoyment as well as custom made cakes and tarts for special occasions.

In addition to a wide variety of sweet goodies for takeout orders for your parties and catering needs, you can enjoy savoury light lunches including salads, sandwiches, quiches, croque-monsieur and more in the warm and cosy ambiance.



We are currently hiring a full-time Pastry Chef.

Salary: $16 per hour. Requirements: Minimum 3 years experience in French & European pastry. Must speak French. Start as soon as possible. Contact by email: marcbike@bellnet.ca


sweet: Croissants, pain au chocolat, danishes, brioches, cakes for all occasions, tarts, cookies, homemade jams and more
savoury: croque-monsieur, sandwiches, quiches, salads, croissants, pizza…..

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